Visitor creates her own "Pasty Trail" while in the U.P.

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Hey, you need hearty food during a winter like this one. A recent trip through the U.P. yielded a comparative survey of some examples of our culinary staple, pasties.

Excerpt: When in the Upper Peninsula, or U.P., do as da Yoopers do. And da Yoopers do pasties.

So when I traveled to Marquette, Mich., recently for a winter getaway, I too did pasties, eating my way through the northern hinterlands and evaluating what could possibly be the world’s heartiest — and least photogenic — food.

The whole story is online here.

Source: Chicago Tribune